SQUID- MASALA

Ingredients

500 gm - Squid

1/2 tsp - Turmeric powder

1 tsp - Red chili powder

1 tsp - Coriander powder

1/2 tsp - Black pepper powder

1/2 tsp - Garam masala

1 - onion chopped

few curry leaves

Salt to taste

How to make

 Marinate, squid with the above powders, for half an hour. Heat little oil in a wok or kadai. add the chopped onions fry till golden brown. Add the marinated squid to it and cook the squid on a low flame. Close with a lid. There is no need to add water. Cook till the squid is well cook and all the water that came out of the squid is dried.

enjoy cooking