mushroom masala

Mushroom masala

Ingredients:

2 sliced onions
1/2 kg mushrooms
1 tsp garlic sliced
salt to taste
1 sliced tomato
1/2 tsp red chilli  powder
3 tblsp oil
1/2 tsp garam masala
1 tblsp fresh corriander, cut
1/2 tsp turmeric  powder

How to make mushroom masala:

·         Cut mushrooms in slices.

·         Heat oil and fry onions until golden brown in colour.

·         Add garlic sliced and sliced  tomatoes.

·         Put chilli powder, turmeric, garam masala and salt.

·         Saute for 3-4 minutes or until it starts leaving oil.

·         Add mushrooms and mix well.

·         Simmer and stir fry till mushrooms are tender.

·         Add very little water, if necessary.

·         Serve decorated with coriander.

enjoy cooking