FRENCH TOAST NUTELLA ROLL

Ingredients:

Bread Slices - 6

Egg - 1

Milk - 3 tblspn

Sugar - 1 tblspn

Vanilla Essence - 1 tsp

Nutella  - as needed/jam

Butter /oil- for frying rolls

Honey

Method:

Take egg, milk, 1 tblspn sugar and vanilla in a bowl. Mix this well till it is combined.

Now take the bread slices and trim the sides. Now roll them thinly using a rolling stick.

Spread a good amount of Nutella on them. Roll them .

Heat butter/oil in a pan.

Now dip the rolls in the eggy mixture and fry them. 

Cook on all sides so it gets evenly cooked and golden.Remove them to serving plate.

Squeeze over honey and serve.