BREAD EGG SANDWICH- BREAKFAST

INGREDIENTS:

BREAD 4 SLICES

2 EGGS

FINELY CHOPPED ONIONS 1

FINELY CHOPPED TOMATTOS (WITHOUT THE PULP) 1

CORIANDER LEAVES CHOPPED

FEW GRATTED CARROTS

SALT

PEPPER

BUTTER

CHEESE

HOW TO PREPARE:

1.       TOAST THE BREADS IN PAN WITH HEATED BUTTER ON BOTH SIDES

GRATE CHEESE OVER EVERY SLICES OF BREAD

AFTER IT MELTS TAKE OFF FROM THE PAN AND KEEP ASIDE.

2.       BEAT EGG ALONG WITH CHOPPED ONIONS, TOMATTOS, CORIANDER LEAVES, CARROT,  SALT AND PEPPER.

3.       PUT OMELET AND PLACE OVER EACH BREAD SLICE AND TOP WITH ANOTHER SLICE OF BREAD.

4.       CUT AND SERVE.

NOTE: FOR ADULTS U CAN AVOID CHEESE . AND ALSO U CAN ADD CHOPPED GREEN CHILLIES FOR EXTRA SPICY.

enjoy cooking - PREMISHA SAVIOUR